The Following is our Delicious menu, if you cannot find your favorite dish, please Contact us!

Starters, Main Courses, Side Dishes, Rice, Breads and Popadoms & Chutneys.

Starters

1. Exchange Platter - £5.95
Chef’s special selection

2. Veinchinna Gosh- £4.50
Pan fried strips of lamb steeped with spice and served on bread

3. Hara Murg - £3.95
Pieces of chicken marinated with tarragon, coriander, mint, yoghurt & spices

4. Crab Cake - £4.50
Served with salad and a sweet and sour sauce

5. Kachi Chops - £4.50
Succelent lamb chops in ginger, mint & kashmiri spices

6. Smoked Salmon - £4.95 main -£8.95
Marinated with dill, honey & mustard

7. Paneer Chat - £3.50
Indian cottage cheese cooked in spices

8. Tamatar Gosh - £4.50
Ripe tomato, stuffed with spicy meat & fresh spinach

9. Spicy Steamed Mussels - £4.95
With coconut and yoghurt

10. Tawa Kebab - £3.95
Minced lamb kebab

11. Chingri Kachari - £4.95
Succulent grilled king prawns, Marinated in lemon juice & spices

12. Kashti Baingan - £3.50
Stuffed aubergines, wild mushrooms & mozzarella cheese

13. Kashi Kebab- £3.50
Minced lamb with chopped peppers

14. Onion Bhaji - £2.95

15. Garlic Mushrooms - £3.50

Main Courses (back to top)

16. Nimbuo Murg - £7.95
Chicken cooked in Lemon zest - lightly spiced

17. Bakara Murg - £9.95
Spicy stuffed chicken fillet served with a medium to hot sauce

18. Murg Tikka Massala - £7.25
Chicken Tikka, simmered in creamy tomato & butter gravy

19. Lasani Murg Massala - £8.95
Chicken marinated in garlic in a medium strength sauce

20. Bangalore Murg - £7.95
South Indian dish cooked with coconut cream

21. Bathak Achori - £9.95
Duck breast cooked in yoghurt, fresh garlic, ginger, cloves and pickling spice

22. Gosh Shimla Mirchi - £8.95
Lamb roasted with mixed peppers, brown onions, coriander seeds & bulb chillies

23. Laknow Gosh or Murg - £8.50
Tender slices of lamb or chicken, cooked with a blend of spices in a rich onion sauce

24. Satkani Gosh - £7.25
Lamb cooked in a thick sauce with wild lemon. Tangy sauce

25. Kosha Mongsho - £8.95
Pan fried beef cooked with a mixture of fresh herbs & spice

26. Kootu Sambar - £7.25
Mixture of vegetables cooked with lentils

27. Mongalorean Gosh - £7.95
Lamb cooked with roasted red chilli, peppercorns, tempered with chopped onion

28. Rangi Gosh - £8.95
Chefs special fusion lamb dish

29. Machili Harara - £10.95
Pan fried fish seasoned with black pepper & a hint of spice served with steamed vegetables & rice

30. Palak Chingri - £10.95
King prawns fried with garlic, ginger, spring onions & spinach

31. Machili Jolpai - £9.95
Talopia fish cooked in a fushion of tamarind, mustard & ginger

32. Laal Maas - £7.50
Tender lamb cooked with a blend of spice, roasted dry chilli and yoghurt. HOT!

33. Mast Sabzi - £7.50
Grilled vegetables, paneer, served with a tangy tomato sauce

34. Fillet or Sirloin Steak - £11.95
Served with fried onions, mushrooms & chips. Side order of chips £1.90

Murgh - Chicken --- Gosh - Lamb --- Chingri - Prawns --- Machili - Fish

Balti - £7.25
Chicken, Lamb, Vegetable, King Prawn (add £1.00 extra for king Prawns)
Any of the following may be added: Mushroom, Spinach, Chickpeas, Potatoes £1.00 each

Old Favourites - £7.25
Choose from one of these traditionally cooked sauces Korma, Bhuna, Vindaloo, Jalfrezi, Madra, Rogan Josh, Dansak, Biryani

Side Dishes (back to top)
Any of these side dishes can be made as a main dish. Please ask!

35. Lasanic Baingan - £3.95
Baby Aubergine in garlic, onion & massala

36. Paluk Paneer - £2.95
Spinach & home made Indian cottage cheese cooked with onions & tomatoes

37. Dill Aloo - £2.95
Fresh baby potato cooked with dill leaves

38. Wild Mushroom & Spinach - £3.95
Fresh spinach and wild mushroom cooked in garlic & butter

39. Tharka Dhaal - £2.95
Pink lentils tempered with roast garlic & karri leaves

40. Bhindi Bahar - £3.50
Fresh okra stir fried in light spice

Rice (back to top)

Pilau - £2.20
Steamed Rice - £1.95
Lemon Rice with Cashew Nuts - £2.95
Mushroom Rice - £2.65
Coconut Rice - £2.65
Egg & Onion Rice - £2.65
Vegetable Rice - £2.95
Garlic Rice - £2.65

Breads (back to top)

Plain Naan - £1.95
Fluffy leavened bread made from refined flour

Bhukari Naan - £2.50
Sweet naan stuffed with almonds, pistachios & saffron

Keema Naan - £2.50
Stuffed with minced meat

Garlic Naan - £2.30
Topped with fresh garlic

Cheese Naan - £2.30
Topped with mozzarella

Mushroom Nann - £2.30
Topped with mozzarella

Tawa Paratha - £1.95
Layered whole wheat bread cooked in pure ghee

Tandoori Roti - £1.95
Unleale whevened whoat bread

Add extra toppings - £0.50

Popadoms & Chutneys (back to top)

Plain Popadom - £0.50
Spicy Popadom - £0.60
Raitha - £1.50
Chutneys each - £0.60

All prices are inclusive of VAT. All major credit cards are accepted. Cheques are only accepted with a valid bankers card.
The management has the right to refuse admission.